A timeless classic made with tender, bone-in mutton slow-cooked in a traditional iron wok (karahi) with fresh tomatoes, garlic, green chilies, and traditional spices. The dish is finished with a fragrant layer of oil as it simmers to perfection, delivering rich flavors, deep aroma, and a bold taste that pairs perfectly with naan or Afghani roti. A must-have for meat lovers.
Availability: In Stock
A timeless classic made with tender, bone-in mutton slow-cooked in a traditional iron wok (karahi) with fresh tomatoes, garlic, green chilies, and traditional spices. The dish is finished with a fragrant layer of oil as it simmers to perfection, delivering rich flavors, deep aroma, and a bold taste that pairs perfectly with naan or Afghani roti. A must-have for meat lovers.